Tuesday, November 8, 2011

Easy Christmas Cake

Easy Christmas Cake


You never know how something is going to come out when baking. You hope that it comes out the right way and is delicious. This recipe didn't come out the way I imagined it to. It came out better, and really looks like a Christmas Cake! Plus it is the easiest recipe. Here are the ingredients for the cake. Plus I used a beautiful Rose Non Stick Bundt baking pan- so pretty! After the cake is completely cool, dust the cake with Confectioner's sugar- it gives it the festive Christmas look!








Easy Christmas Cake
Ingredients
Funfetti Cake Mix
1 small can Mandarin Oranges
3 eggs
1/3 cup vegetable oil
½ cup water


Method

  1. Preheat oven to 350 degrees.
  2. Blend cake mix, water, oil, eggs and oranges in a large bowl until moistened. 
  3. Beat with a mixer on medium speed for 2 minutes or whisk by hand for 2 minutes. 
  4. Pour batter into Non Stick Bundt pan or a greased pan. 
  5. Bake at 350 degrees for 37-41 minutes or when a toothpick inserted in the center comes out clean, your cake is done. 
  6. Cool cake for 10-15 minutes before removing from pan. 
  7. Cool completely on a baking rack. 
  8. Dust cake with confectioners sugar for a Christmas effect.
This post has been linked up to these wonderful blogs!
Photobucket
Sweet Tooth Friday
Posted by Picasa

7 comments:

  1. Cool idea with the manderin oranges... :) No recipe needed!

    ReplyDelete
  2. Mmmm what is this yummy looking cake? Do you have a recipe for it Nettie? I actually have a Funfetti cake mix but no mandarin oranges. What kind of pan did you use - a bundt with a rose effect? So, so pretty!

    ReplyDelete
  3. Hi Kim,

    My computer decided to publish this post before I had a chance to write a recipe. It really is easy and fun! Great to see you!

    Nettie

    ReplyDelete
  4. Hi Tiffany,

    Thank you! Pretty easy too!

    Nettie

    ReplyDelete
  5. Hi Lisa,

    I added the recipe- yes it is a Rose Bundt Pan- so pretty! Use your funfetti cake mix and let me know how it turns out!Have fun!

    Nettie

    ReplyDelete
  6. Thanks for the recipe Nettie!! I have to try this! But first I need to score that pan!

    ReplyDelete

Thank you for stopping by Moore Or Less Cooking! Feel free to post a comment! Thank you, Nettie!