Moore or Less Cooking

I really love Sabra Hummus with Pine Nuts and Herbs. A heaping tablespoon with half of an avocado on a low - carb wrap is a perfect meal...

This is pure unadulterated Comfort Food. This is the pasta that I was raised on. This is the way my Grandpa made Clam Linguine and the wa...

Along with The Classic Egg Tray that was gifted to me by My Blog Spark was this wonderful Norpro Nonstick Mini Muffin Pan. I love making ...

Easter has come and gone with little time to make Deviled Eggs. So you can only imagine how thrilled I was to be the lucky recipient of M...