Wednesday, November 23, 2011

Easy Asparagus

I love asparagus! It is the greatest way to alkalize your blood level, delicious and healthy! I snap the ends off. Place in a bowl, sprinkle with EVOO and Provencal salt and Provencal herbs.




Roast in the oven at 375 F until tender.


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4 comments:

  1. MedifastNovember 24, 2011 at 11:27 AM

    Oh how yummy, nice pics!

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  2. Moore or Less CookingNovember 28, 2011 at 9:19 AM

    Thank you Medifast for stopping by and for the nice comments!

    Nettie

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  3. MarilynNovember 28, 2011 at 9:15 PM

    This is GREAT Nettie.. Lovely recipe, I LOVE it. great photo's too. I am your newest follower.. Marilyn via http://theartsygirlconnection.blogspot.com/2011/11/my-favorite-christmas-recipea-special.html .. I have a Christmas linky available that I would LOVE to have you please share this great feature too if you don't mind.. Thank you.. WIshing you a great start to your weekend.. Looking forward to reading more of your creative space here.. : ))

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  4. Moore or Less CookingJanuary 28, 2013 at 11:13 AM

    Thank you Marilyn, Sorry to have missed your Christmas Linky, but I would love to link up in the future! Nettie

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Thank you for stopping by Moore Or Less Cooking! Feel free to post a comment! Thank you, Nettie!